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Berries are notable for their antioxidant properties, because they are a good source of dietary fibre and contain significant amounts of vitamins, acids and other compounds that people value these days.
Chile’s principal berries are raspberries, blueberries, strawberries and blackberries.
In 2014 berries exports reached US$ 573 million.
Main export destinations
United States of America, the Netherlands, United Kingdom, China and Canada,
Blueberries: from October to April
Raspberries: from October to May
Blackberries: from November to March
Areas of production:
Links of interest
FOODS FROM CHILE, SOURCE OF LIFE: THE NEW CAMPAIGN TO PROMOTE CHILEAN…
PRESIDENT BACHELET LAUNCHES “FOODS FROM CHILE” CAMPAIGN
AGREEMENT SIGNED TO WIDEN ACCESS FOR ORGANIC PRODUCTS INTO THE EUROPEAN UNION